- This event has passed.
July 1, 2017 @ 8:00 am - 5:00 pm
Outer Limits Adventure Fitness is here to help you in your Adventurethon journey. Whether you are a first timer, tackling the “Taste” or stepping up to the “Enduro” or even the “Ultra”, we have training sessions, gear, nutrition and advice to get you to the start line prepared for a good and fun race.
For details on the race visit Adventurethon website.
Outer Limits can help you with bike & kayak hire for the race. For bikes and Spirit kayaks please use the paypal button to book and pay for your hire. Please contact us BEFORE you book Epic performance kayaks.
Performance mountain bike – $50 each
Spirit plastic sit on top kayaks:
- Kids (taste only) Big shot $25
- Recreation, CTR – $50
- Recreational, double CTR $80
- Intermediate, Racing ski, PRS $75
Epic performance kayaks:
- V7 $100
- V8, V10sport, V10 $125
Outer Limits will hold a free come and try session before the race, which will be at Pallarenda Beach TBA.
The session will be from 7:00-9:00am. Please come along and try out the craft you are hiring.
There will also be a course recky of the actual course at Pallarenda before race day (for a small fee).
Join our ocean paddling session Tuesday and Thursday mornings and our signature session Friday Morning Multi-Sport (see group training).
The kayaks will be at the race for you to set up the day before (or before the race) for Enduro and Ultra competitors. Please come and see us on the Friday up until 6:00pm to collect your Paddle and PFD and have your kayak set up for you. For the Taste of Adventure you can come and see us on the Saturday or before the race on Sunday morning.
Each kayak comes with a paddle and PFD and leg leash.
Bikes come with a helmet, pump, spare tube & tyre levers.
NOTE: You are responsible for the gear during and after the race. If you lose it or break it, you will incur the costs.
January 1 @ 8:00 am - November 30 @ 5:00 pm
February 5 @ 5:00 pm - February 8 @ 3:00 pm
February 28 @ 5:00 am - 10:00 am
April 11 @ 6:00 am - 11:00 am
May 22 @ 2:00 pm - 6:00 pm